Premium coffee for specialty coffee shops

We partner with coffee shops

Following the initial great reception, Black Jebena has decided to expand its reach by offering its coffee to a select group of specialty coffee shops that will serve our coffee to their customers.

Limited edition

The incorporation is gradual and in strict order of registration. Remember that we roast in very small batches to ensure the care of each bean, and for this reason we will only produce a limited edition .

How to apply?

Sign up your business today and we'll let you know when a vacancy opens up. If there's a match and our philosophies fit, your customers will also be able to enjoy our 100% Arabica natural origin coffee, with traceability and recent roasting.

Here we tell you why we do it.

  • Excelente café y tueste

    En Black Jebena llevamos tostando café desde la infancia. En Etiopía, es costumbre ayudar desde pequeños a preparar la "ceramonia del café". Esa herencia, y el conocimiento del café que importamos, son nuestra mayor baza.

  • Precio competitivo

    Trabajar directamente con las fuentes y en pequeños lotes nos permite poder seleccionar el café con cuidado, y ofrecer café de primer grado al precio que otros ofrecen café con puntuaciones mucho menores.

  • Cercanía

    No queremos crecer de manera imparable, sino crecer poco a poco de la mano de empresas cuya filosofía sea parecida a la nuestra. Solo si hay match estableceremos relaciones comerciales.

Alta en el sistema

abezash

No more burnt coffee, please.

When I arrived in Spain I had a hard time finding a decent coffee. Why did it taste burnt?

Over time, I learned that this dates back to the post-war period, when, in order to reduce costs, coffee was roasted more to disguise its poor quality, and sugar was added.

I think enough time has passed for the new generations not to have to deal with coffee like roasted coffee, which is harmful to health, carcinogenic and banned in many other countries.

It is not ethical to pay 3 euros for 1/4kg of coffee. It is time to pay farmers a fair price, drink healthy coffee and enjoy its infinite aromas.

It's Ethiopian coffee time.