#7 Aeropress, V60, or Italian Espresso Maker: Which Brewing Method is Best?
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The world of coffee is a universe of flavors, aromas, and unique experiences. However, choosing the right brewing method can be a difficult decision, especially when popular options like the Aeropress, V60, and Italian coffee makers have so much to offer.
In this article, we'll explore in-depth the features, advantages, and differences of each of these preparation methods, helping you find the perfect option for you.
Differences between Aeropress, V60 and Italian Coffee Maker
When it comes to preparing coffee, each method has its own unique characteristics. Your choice will depend on the type of coffee you prefer, the time you have available, and the flavor profile you're looking for. Let's take a closer look at each one:
Italian coffee maker (Moka)
The Italian coffee maker, also known as a moka pot, is a classic in many homes. It uses pressure generated by water vapor to extract coffee. It's ideal for those looking for a strong, full-bodied coffee, similar to espresso, but without the need for an expensive machine.
At Black Jebena, you can find options like the 6-cup Moka Bellexpress and the 6-cup Moka Steelexpress , both perfect for enjoying an intense coffee with an artisanal touch.

Aeropress
The Aeropress is a portable, lightweight, and extremely versatile coffee maker. It works with an immersion system and manual pressure, allowing you to prepare a clean coffee with more subtle nuances than those obtained with an Italian coffee maker. It's ideal for those looking for a quick and easy-to-clean coffee maker.
At Black Jebena, you can purchase the Aeropress 350-filter coffee maker or the compact version, the Aeropress Go coffee maker , perfect for traveling or working.

V60
The V60 method is synonymous with specialty coffee. This manual filtration system allows for precise control of water flow and extraction time, achieving a clean and balanced coffee. It's the preferred method for baristas looking to highlight the aromatic notes and complex profile of Ethiopian coffee, a flagship product at Black Jebena.

Advantages of Each Method
Why Choose Aeropress?
The Aeropress is a method that has revolutionized the world of coffee since its launch in 2005. Its simple yet effective design has captured the attention of both professional baristas and coffee aficionados. What makes the Aeropress so special?
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Versatility:
The Aeropress allows you to experiment with different brewing times, temperatures, and grind styles. You can make espresso, an Americano, or even a cold brew. This versatility makes it one of the most dynamic coffee makers on the market. -
Portability:
Made of durable plastic, the Aeropress is extremely lightweight and easy to transport. The compact version, the Aeropress Go , includes a travel mug and becomes the perfect companion for camping, work, or vacation. -
Speed:
In less than two minutes, you can prepare a cup of coffee with a balanced and clean profile. This is ideal for those in a hurry but don't want to miss out on a good cup of coffee. -
Easy Cleaning:
Once the coffee has been extracted, the cleaning process is quick and easy. Simply remove the compressed coffee disc and rinse the Aeropress. You don't need to disassemble multiple parts or use special products. -
Process Control:
Unlike other methods, the Aeropress allows you to adjust the extraction time, pressure applied, and grind, meaning you can fully customize each cup. -
Consistency:
Using paper filters removes unwanted oils and sediment, resulting in a clean, residue-free cup of coffee.
Why Choose V60?
The V60 is an iconic brewing method in the world of specialty coffee. Developed by Hario, its cone-shaped design with spiral grooves is no coincidence; it's designed to maximize water flow and ensure even and precise brewing. What makes the V60 such a popular choice?
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Total Extraction Control:
The V60 allows you to adjust the water flow, pour time, and coffee grind, giving you complete control over the brewing process. This adjustability is key for baristas looking for a specific flavor profile. -
Clean and Complex Coffee:
Thanks to the use of thin paper filters, the V60 produces a clean, sediment-free cup of coffee that highlights the aromatic notes and complex nuances of specialty coffee. It's ideal for Ethiopian coffees, where the fruity and floral profiles can be fully appreciated. -
Aesthetics and Design:
The V60 is not only functional but also aesthetically pleasing. Made of materials such as ceramic, glass, copper, and plastic, it's a statement piece for any kitchen or coffee station. -
Meditative Process:
The V60 method requires attention, patience, and technique. It's a slow process that allows the barista to connect with every stage of the extraction, from pre-infusion to the final pour. For many, preparing coffee with a V60 is a daily ritual. -
Compatibility with Different Grindings:
Although the recommended grind is medium-coarse, the V60 allows you to adjust the coffee coarseness to vary the flavor profile, making it more versatile than it seems. -
Sustainability:
The V60's paper filters are biodegradable and easy to dispose of. Plus, their simple, minimalist design ensures a long lifespan with no complicated parts that can break.
Why Choose an Italian Coffee Maker?
The Italian coffee maker , also known as a moka pot, is a classic in many kitchens. Since its invention by Alfonso Bialetti in 1933, this method has been synonymous with strong, full-bodied coffee, similar to espresso. What advantages does an Italian coffee maker offer?
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Intense and Robust Flavor:
The Italian coffee maker uses steam pressure to force hot water through ground coffee, extracting essential oils and aromatic compounds. The result is a dense, full-bodied, and characterful coffee, perfect for those seeking a powerful flavor. -
Durability and Economy:
Italian coffee makers are made of aluminum or stainless steel, durable and long-lasting materials. They're also affordable compared to other brewing methods. At Black Jebena, you can find options like the Moka Bellexpress or the Moka Steelexpress . -
Easy to Use:
The process is simple: fill the water reservoir, add ground coffee to the filter, and heat the coffee maker over medium heat. In just a few minutes, you'll have a full-bodied coffee with an irresistible aroma. -
Perfect for Homemade Espresso:
Although it doesn't reach the pressure of an espresso machine (9 bars), the Italian coffee maker achieves a powerful enough extraction to offer a coffee similar to espresso, ideal for preparing cappuccinos or lattes. -
Tradition and Nostalgia:
Beyond coffee, the moka pot is a symbol of the morning ritual in many homes. Its distinctive bubbling sound is part of coffee culture and evokes memories of grandmothers making coffee. -
Compatibility with Different Grindings:
Although the ideal grind is medium-coarse, you can adjust the grind to obtain a stronger or milder coffee. However, it's important to avoid using coffee that's too fine to avoid clogging the filter.
Disadvantages of Each Coffee Maker: Aeropress, V60 and Italian Coffee Maker
While each coffee brewing method has its merits, there are also some drawbacks that are important to consider before choosing the right one for you. Here's a detailed analysis of the main disadvantages of the Aeropress , the V60 , and the Italian coffee maker.
Disadvantages of the Aeropress:
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Limited Capacity:
The Aeropress is designed to brew a single cup of coffee at a time. If you need to make coffee for several people, you'll have to repeat the process several times, which can be tedious. -
Paper Filter Consumption:
Although filters are inexpensive, they must be constantly replaced, generating a continuous waste stream. This can be a drawback for those looking for a more sustainable method. -
Requires Technique and Precision:
To obtain good coffee, it's necessary to master the extraction time, the pressure applied, and the proper grind. A mistake in any of these factors can result in coffee that's too bitter or weak. -
Not Suitable for Large Volumes:
If you want to make large amounts of coffee at once, the Aeropress isn't the most convenient option due to its compact design and limited capacity. -
Less Complex Flavor:
Although the coffee is clean and balanced, some specialty coffee aficionados find that the Aeropress fails to extract the full aromatic potential of certain beans, especially those with more complex profiles.
Disadvantages of the V60:
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Requires Advanced Technique:
Pouring technique is essential for achieving a good V60 coffee. Improper pouring can result in under-extracted (watery) or over-extracted (bitter) coffee. -
Preparation Time:
Unlike the Aeropress, the V60 requires a slower and more meticulous process. You must control the water flow, pre-infusion time, and pouring rhythm, which can take between 3 and 4 minutes. -
Constant Use of Filters:
Like the Aeropress, the V60 uses paper filters. Although biodegradable, their constant use can represent an additional expense in the long run. -
Incompatibility with Dark Grains:
The V60 is designed to extract clean, bright flavors, so dark roasted beans may be too intense or bitter with this method. -
Additional Equipment Needed:
To achieve quality coffee with a V60, it's essential to have a scale, a gooseneck kettle, and a timer. Without these elements, it's more difficult to accurately control the extraction.
Disadvantages of the Italian Coffee Maker:
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Risk of Overextraction:
The Italian coffee maker uses pressure to extract the coffee, which can lead to over-extraction if the coffee is left in too long or if the grind is too fine. This can result in excessively bitter coffee. -
Difficult to Clean:
Although relatively simple in structure, the Italian coffee maker accumulates oil residue and coffee grounds in the seals and filters, requiring frequent cleaning to maintain the coffee's flavor. -
Limited Temperature Control:
The brewing process relies on direct heat from the stove, making it difficult to precisely control the water temperature. Overheating can burn the coffee and ruin the flavor. -
Materials and Maintenance:
Aluminum Italian coffee makers tend to rust and deteriorate over time if not dried properly. Stainless steel ones are more durable, but also more expensive. -
Not Suitable for Subtle or Delicate Coffees:
The pressure extraction process emphasizes the body and intensity of the coffee, but can overshadow the more subtle nuances of single-origin or light-roasted coffees, such as Black Jebena Ethiopian coffees.
How to choose the best coffee maker for making coffee?
Ultimately, choosing between an Aeropress, a V60, or an Italian coffee maker will depend on the type of coffee experience you're looking for and the flavor profile you prefer. Each of these methods has its own unique features and advantages, making them attractive options for different types of consumers.
The Italian coffee maker is a classic and affordable option, perfect for those who enjoy strong, full-bodied coffee with an espresso-like profile. It's a durable, affordable, and easy-to-use coffee maker, ideal for those who want a quick, consistent coffee without the hassle.
On the other hand, the Aeropress stands out for its versatility and portability. It's the ideal method for those looking to experiment with different recipes, brewing times, and preparation methods. Plus, its compact design and easy cleaning make it the perfect companion for those who don't want to miss out on a good cup of coffee anywhere.
Finally, the V60 is the favorite choice for specialty coffee purists. This method allows for precise control over extraction, highlighting the floral, fruity, and acidic notes of the origin beans, such as the Ethiopian coffees Black Jebena offers. The V60 requires patience, technique, and a bit of practice, but the results are worth it for those who enjoy a clean, clear, and nuanced coffee.
There is no clear winning method, as it all depends on the type of coffee you prefer:
- If you're looking for a full-bodied, strong, and robust coffee, the Italian coffee maker is your ally.
- If you prefer a clean and aromatic coffee, choose the V60 .
- If you want versatility, speed, and portability, the Aeropress is the best option.
Other interesting coffee makers
French Press Coffee Maker
In addition to the methods mentioned above, at Black Jebena you can find the French Press coffee maker made of glass and steel , perfect for those who want a full-bodied, rich-textured coffee that is easy to prepare.
Hario Syphon TCA-5
The Hario Syphon TCA-5 Coffee Maker is a jewel of the coffee world that combines science, art, and spectacle in every preparation. Available in Black Jebena , this siphon coffee maker offers a unique sensorial experience for those looking for more than just a cup of coffee.
Chemex 6-Cup Coffee Maker
The Chemex 6-Cup Coffee Maker is an iconic piece that blends functionality and timeless design, ideal for those who appreciate the art of brewing filter coffee with precision and elegance.
🔍 Main features
- Capacity : 880 ml, equivalent to approximately 6 cups of coffee.
- Material : Heat-resistant borosilicate glass, with polished wooden collar and leather strap for safe handling.
- Filters : Uses thick paper filters designed by Chemex, which remove oils and sediment, resulting in a clean and balanced coffee.
- Origin : Made in Pittsfield, USA, with artisanal attention to every detail.
🎯 Why choose the Chemex?
- Pure flavor : The filter design and preparation method highlight the coffee's most delicate flavors, delivering a smooth and aromatic cup.
- Elegant Aesthetics : Its sophisticated appearance makes it a decorative piece in any kitchen or coffee space.
- Total control : Allows you to adjust variables such as water temperature and extraction time, ideal for baristas and coffee enthusiasts
You can purchase the 6-cup Chemex Coffee Maker at Black Jebena , where you'll also find a selection of freshly roasted Ethiopian coffees that will perfectly complement your brewing experience.
About Black Jebena
In At Black Jebena , we specialize in artisan-roasted specialty coffee. We're passionate about Ethiopian coffee, known for its unique floral and fruity nuances. We also offer a variety of products such as capsules, teas, coffee makers, granola, and barista accessories.
Find out more about us and our exclusive offers on Instagram .

Frequently Asked Questions
What is the easiest extraction method for beginners?
The Aeropress is the easiest option for beginners, as it doesn't require advanced techniques or precise pouring control. Plus, it's quick and easy to clean.
Which coffee maker produces a fuller-bodied coffee?
The Italian coffee maker produces a coffee with more body and intensity due to its pressurized extraction method. It's perfect for those looking for a coffee similar to espresso.
Can you use ground coffee for espresso in the Aeropress?
Yes, but it is recommended to adjust the extraction time and pressure applied to avoid excessively concentrated or bitter coffee.
Which method is more environmentally friendly?
The V60 is more environmentally friendly, as it only uses biodegradable paper filters and does not require frequently discarded plastic or metal parts.
What is the difference between Aeropress and V60?
The Aeropress uses an immersion system and manual pressure to extract coffee quickly, resulting in a full-bodied, slightly more concentrated cup. In contrast, the V60 uses a gravity-fed brewing method, allowing for more precise control over extraction time and water flow. This results in cleaner coffee with clearer, more subtle nuances.
While the Aeropress is versatile and portable, the V60 is ideal for those looking to enhance the aromatic and fruity profiles of specialty coffee.
What is the difference between an Italian coffee maker and an Aeropress?
The Italian coffee maker (or moka pot) uses steam pressure to force water through ground coffee, creating a strong, full-bodied coffee similar to espresso. The Aeropress, on the other hand, uses manual pressure and a filter system to produce a smoother, cleaner coffee with less sediment.
While the Italian coffee maker is ideal for those who prefer a strong, thick coffee, the Aeropress stands out for its speed, ease of use, and versatility in preparing different styles of coffee.
What is the difference between V60 and Italian Coffee Maker?
The V60 is a manual pour-over method that allows for detailed control over extraction time, resulting in a clean, smooth, and nuanced coffee.
On the other hand, the Italian coffee maker uses pressure to extract a more concentrated and full-bodied coffee. While the V60 is ideal for highlighting floral and fruity notes, the Italian coffee maker is perfect for those seeking an espresso-like coffee with an intense flavor and robust texture.
What grind is recommended for each method?
- Italian coffee maker: Medium-coarse grind, similar to espresso.
- Aeropress: Medium or medium-fine grind, depending on extraction time.
- V60: Medium-coarse grind, similar to sea salt.
What is the recommended extraction time for each method?
- Aeropress: Between 1 and 2 minutes.
- V60: Between 2 and 3 minutes.
- Italian coffee maker: 3 to 5 minutes, depending on the size and quantity of coffee.
What is the best method to highlight the fruity notes of Ethiopian coffee?
The V60 is ideal for highlighting fruity and floral notes, as its filtration method allows for a cleaner, clearer extraction, preserving the nuances of the bean.
Is it necessary to have a scale to prepare coffee with an Aeropress or V60?
It's not essential, but it's highly recommended. Using a scale allows you to accurately measure the amount of coffee and water, ensuring a consistent and balanced extraction.